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If Music Be the Food of Love... Valentines Meal & Music Deal

Music may be the food of love but for those who need some real food this Valentines The Drum is serving up a Valentines package of great music and a three course meal.

Tickets are on sale now to see legendary jazz saxophonist Courtney Pine live preceded by a Caribbean Valentines Meal on Sat 10 Feb, priced at just £29.50 (£26.50 Concessions).

Valentine diners will be treated to a specially created menu including selections such as The Love Boat a fruity starter, Plaintain Chicken and Mango and Coconut Brulee (see full menu below) served in a laid back romantic setting with balloons, flowers and the silky-smooth sounds of a live pianist.

Following their meal lovers can take in the sweet sounds of one of the UK’s finest and most popular saxophonists. Courtney Pine’s live show will be an opportunity to experience his unique blend of reggae, hip hop and drum and bass influenced jazz. Coinciding with the re-release of his classic Modern Day Jazz Stories album this tour will showcase old favourites alongside material from his new album Resistance.

With delectable food, romance and music The Drum has all the ingredients to make sure you’re Valentine’s event is truly special!

Valentines Meal & Concert Packages must be booked in advance, spaces are limited so early booking is strongly recommended. Tickets are also on sale for Courtney Pine gig only priced at £17 (£14) £22 on the door. Doors open at 8.30pm. For further details or to book contact The Drum Customer Services Team now on 0121 333 2444

VALENTINE MENU

STARTER

SWEET POTATO AND PUMPKIN SOUP (v)

Served with bread roll

THE LOVE BOAT (v)

Melon served with a raspberry and blackberry sauce

MAIN COURSE

PLAINTAIN CHICKEN

Filled with plaintain and sweet peppers

BAKED SALMON

SLOW COOKED BEEF

SWEET PEPPERS (V)

Filled with callaloo and carrots

All main meals are served with rice and peas and a panache of mixed vegetables

DESSERT

MANGO AND COCONUT BRULEE

Served with cream

PROFITEROLE TORTE

Served with cream

RUM AND RAISIN ICE CREAM

Ends

MEDIA CONTACT: Sati Parmar on 0121 333 2404 – s.parmar@the-drum.org.uk <)/p>